Plant Foods For Human Health: Panel Discussion
How do we best use this information to increase consumption of plant foods for human health? Moderator MARY JO KREITZER, Ph.D., UMN-Center for Spirituality and Healing PAUL M. COATES, Ph.D., Director of the Office of Dietary Supplements IRWIN GOLDMAN, Ph.D., Professor of Horticulture, UW-Madison DAVID J.A. JENKINS, M.D, D.Sc, Professor of Nutritional Sciences, University of Toronto and Canadian ALLEN LEVINE, Ph.D., Dean of the College of Food, Agricultural and Natural Resource Sciences
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